>We can beat that one. Got hungry for some greens the other day, didn't have >enough of one kind to cook so mixed 'em up. Broccoli leaves, bok choy, >chard, kohlrabi, and beet leaves. Really good with a little fresh young >shallot and some garlic greens tossed in. > >George This is a hostile posting. It's also the only thing good about the souf'. :-) Cheryl Schaefer schaefer @epix.net Zone 5 in the fabulous Finger Lakes of NY