>Well, you know how fanatic Texas are about barbeque <bg>. I have been >lucky enough to eat genuine North Carolina barbeque you describe and I >gotta admit: You're right. It is heaven on earth. Add some slaw and >cornbread made with cracklins and I'll be over in a flash! (Don't forget >the tea, cousin!) >Catharine AMEN, sister!! Come on up, and we'll do it all!!! Ya know, we *always* have slaw with the barbeque. And tea! And we can do the cornbread with cracklins too! Bambi