Just came in from picking "stuff" in the garden. Got seven LA Long Green eggplant and five Ichiban. Miz Anne got a 10 quart bucket full of cukes, small tomatoes (grape and cherry), and about 2 quarts of green beans again. Looks like we'll just wash the stuff up tonight and refrigerate it until we get home tomorrow afternoon and then do something with it. Let's see, where's that moussaka recipe? Heavy duty thunderstorms moving in again and it is hot and humid out. George