Re: [gardeners] Eggplant, was Re: Friday in the garden
Ron Hay (gardeners@globalgarden.com)
Mon, 14 Jul 2003 07:30:57 -0700 (PDT)
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Hello, Margaret,
No, you spoon the sauce over them just before serving. They would get too soggy if the dip and eggplant slices were left that way very long. I hope you enjoy it as much as we do.
Ron
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<DIV>Hello, Margaret,</DIV>
<DIV> </DIV>
<DIV>No, you spoon the sauce over them just before serving. They would get too soggy if the dip and eggplant slices were left that way very long. I hope you enjoy it as much as we do.</DIV>
<DIV> </DIV>
<DIV>Ron</DIV>
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