Just came in from the chile garden where I picked about four quarts of chiles to make hot sauce this fall. The Aji Limon de Peru are really producing a lot of the chrome yellow chiles. Most are about two inches long and almost an inch in diameter, except that they are flat and not round. I made a hot sauce just from the Aji's last year and it is probably the best I ever made, really good flavor and just hot enough to make it interesting. The other prolific chile for the moment is a Maroccan one that Margaret Lauterbach sent me a year or two ago and that I just got around to propagating this year. Chiles are similar to a cayenne except the fruit points straight up as it grows and is extremely hot, had to come in and put my surgical gloves and mask on as picking them was making me cough. The chiles are about three to four inches long and about 1/4 to 3/8's of an inch around. I even had to wear my mask while I was washing them in cold water because I was coughing again. The New Mexico ristra chiles aren't producing well this year but the chiles are really nice and fat. My Longhorns are as prolific as ever and I pick about two quarts a day of them green for table use and have just started letting them ripen red for sauce making. Here's the kicker: the chiles are planted in a strip three feet wide by twelve feet long on the hill by the peach tree. They are in shade except for about two hours a day and are producing more than they ever did out in full sun. In this 36 square foot strip there are fourteen plants, fairly crowded together but healthy and thriving. As this is the west side of the house and they are protected by brick on two sides (houses are about 12 to 14 feet apart here) and the prevailing southeasterly breeze funnels down through that area they seem to do well there so will plant them in the same place next year. Sleepy Dawg has quit mourning for her "mom" but still goes to the front window about dark to see if she is coming down the street. At night she sleeps on Miz Anne's pillow and I cover her with a tee shirt Miz Anne wore for a few hours the day before she left and Sleepy sleeps contentedly through the night now instead of getting up to go to the door when she hears a car go down the street. Dogs are funny people aren't they. Talked to Miz Anne this morning and she seems to be existing on crab cakes, crab stuffed seafood, and anything else with crab meat in it and sounds happy to be with her mother. They both were very animated on the phone so reckon they're having a good time. Life is good. George